News
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06/01/2022
How Can Students Develop Africa’s Food System?
According to UNICEF, food systems are “the public policy decisions; the national… -
03/01/2022
Happy New Year
Cheers to health, happiness, and prosperity in 2022! -
02/12/2021
Unilever Research Prize for thesis on food security
Clark Halpern studied climate change impacts on circular food systems in Ethiopia. -
27/10/2021
A new scientific paper
Brazilian Consumers’ Attitudes towards So‐Called “Cell‐Based Meat” A new… -
26/04/2021
Can agroecology improve food security and nutrition?
New paper about agroecology It is a joint work over more than 2 years together with… -
26/04/2021
Supports for collective action in agroecological transitions
Supports for collective action in agroecological transitions. Insights from the study… -
23/02/2021
Agroecology, Europe’s new challenge
Agroecology for Europe AE4EU: Building a European network on agroecology to accelerate… -
03/12/2020
Agroecology for Europe
An european research project coordinated by Isara H2020 Project – Agroecology for… -
17/11/2020
Lyon, the second best big city in the World
Lyon named the second best big city behind Kyoto (Japan) by Conde Nast Traveler. -
12/10/2020
PONDERFUL
Climate change: ponds to the rescue PONDERFUL (POND Ecosystems for Resilient Future… -
08/10/2020
Transformation now!
Transformation of our food systems – the making of a paradigm shift A decade on:… -
22/10/2019
Agroecology and other innovative approaches
The HLPE Steering Committee reviewed 255 applications that participated in the open…
