Marzia Ranaldo

Expertise

Microbiologie, microbiologie alimentaire, technologie laitière et analyse sensorielle, fermentations

Agroécologie, biodiversité fonctionnelle, cultures de couverture, gestion des adventices, gestion des agroécosystèmes, recherche multi-acteurs

2019-today: ISARA-Lyon, France.
2018: EIP-AGRI Focus Group “Non-chemical weed management” expert
2017-2019: Post-doc – Institute of Life Sciences, Sant’Anna School of Advanced Studies, Pisa, Italy. INVERSION project http://www.progettoinversion.it/
2014-2017: Ph.D. – Institute of Life Sciences, Sant’Anna School of Advanced Studies, Pisa, Italy. Functional Biodiversity In Green Manure Crops: Effects On Nitrogen Dynamics And Weed Suppression
2016: Visiting Research, University of Copenhagen – Department of Geosciences and Natural Resources Management – CENPERM. Oester Voldgade 10, DK-1350 Copenhagen K
2008-2014: Diplôme d’études supérieures – Sant’Anna School of Advanced Studies, Pisa, Italy.
2011-2013: Master en Productions Agro- alimentaires et gestion des agroécosystèmes – University of Pisa, Department of Agricultural Sciences, Food and Environment, Italy.
2008-2011: Bachelier en Sciences de l’Agriculture – University of Pisa, Department of Agricultural Sciences, Food and Environment, Italy.

Chargement des publications…

Soraya ROUIFED

Perrine Vandenbroucke

Véronique Rigobello

Léo GIRARD

Benjamin RICHARD